Recipes Articles & News
Pasta Recipes – Three Delicious Easy Recipes!
These pasta recipes are excellent for dinners or parties. In this article, I’m going to share with you three delicious pasta recipes that you can prepare for any occasion that suits you. The recipes are very easy and can be prepare in less than 30 minutes. So, here we go… Lemon Tuna Pasta 4 tsp Butter 18 Black olives, pitted & sliced 1 tsp Oil; olive 2 can Tuna; chunk, drained 4 large Garlic cloves, ...
Do You Know How Many Ways There Are To Eat A Cat Head Biscuit?
A time honored Southern tradition, the infamous "Cat Head" biscuit has become as much an icon of southern cooking as fried chicken. Just say the words "Cat Head Biscuits" almost anywhere in the South and you will instantly conjure up memories childhood and of mouthwateringly delicious meals.
Asparagus Quiche
½ lb. Asparagus spears (top part of asparagus with the floret) 2 shallots 4 eggs ¼ cup Milk Salt Pepper ½ cup Ementaller Ready made pie crusts or use our Pate Brise recipe.
My Grandmother's Heritage Recipe
The whole thing started when my sister-in-law called to say that she needed a special dessert for her Mother's 75th birthday party. "Don't you have a family recipe that would be meaningful as well as delicious."
Chicken with White Wine & Pasta
Here is a great recipe that is so simple to make. You will find that most of the ingredients are relatively inexpensive as well. Happy Eating!
Fresh Fruit: The Sweet, Healthy Dessert
Americans love dessert so much that some of us eat it before the meal instead of after. Fudgy brownies, gooey layer cake, cookies the size of saucers - we savor them all. But these desserts are high in sugar, fat, and calories. Is there such a thing as a healthy dessert? Yes, and it's fresh fruit.
Looking for a Great Italian Meatball Recipe?
Looking for a great Italian meatball recipe? Wrap your lips around this one. The Best Meatball Recipe Can be prepared in 45 minutes or less. Ingredients 1 pound combined beef, veal, pork (must be fresh) 3 large eggs 1 cup grated Romano Locatelli Cheese 1 cup bread crumb 1 clove garlic - minced 1 tablespoon salt Preparation (All mixing is done be hand) In a large bowl mix beef/veal/pork with eggs. Then add bread crumb, ...
Gyokuro Cheesecake Recipe
This Gyokuro cheesecake makes an elegant dessert. Perfect for any occasion, and pretty easy to make.
Best Recipes: Classic Jello Milkshake
Everything goes better with Jello. I think I remember an advertising slogan that said something like that. And our favorite gelatin really does go well with all kinds of dishes. Jello has got to be one of the most versatile foods ever invented. I’m sure you’ve had jello for dessert at some point in your life. Or, a fruit laden jello mold salad made with lime, orange, or strawberry jello with bits of fruit inside. Those salads make a delicious and beautiful presentation at luncheons. Jello is ...
Best Recipes: Classic Vanilla Milkshake
Sometimes plain vanilla is best. A lot of people will skip over the plain vanilla ice cream or the plain vanilla milkshake in favor of the fancier versions because vanilla just seems so, well . . . plain. But plain is just fine if you’re in the mood for a simple dessert milkshake that hits the right spot. Just think, with plain vanilla you don’t have to think about adding anything else except the basic ingredients that everyone has in the cupboard. Vanilla tastes and smells so good that you ...
Best Recipes: Eggnog Milkshake
It’s that time of year again when we all get together and share good conversation, merriment, and great food. Here’s a quick and easy recipe for an eggnog milkshake.
Best Recipes: I Love Strawberries Milkshake
I love strawberries! Do you? If so, then you’ll love this recipe for making a strawberry milkshake. I remember how much fun it was as a little girl to go and pick fresh strawberries in the field. There’s nothing more enjoyable than adding a handful of big, ripe, juicy strawberries to a bowl of cereal or to the top of a frosted cake to make it more colorful. And let’s not forget that delectable dessert called strawberry shortcake. But of course, we know that you don’t have to put strawberries ...
Burmese Shrimp Cake Recipe
Little pounded shrimp balls seasoned and fried till lightly brown. This dish is quite popular as a finger food and is also a good accompaniment to a variety of dished, like the famous Mohinga - A spicy noodle soup with fish sauce.
Easy Spaghetti Recipes
Spaghetti has always been a favorite family meal. My teenage daughter will eat leftover spaghetti for breakfast, lunch, and as a mid-afternoon snack. Not everyone loves spaghetti so much that they will go to that extreme, however, and the same meals can getting boring after awhile. Here are some ways to jazz up this old favorite:
Easy, Tasty Chicken Wing Recipes
You can serve chicken wings hot or cold, for a meal, or for snacks. They're great as appetizers at parties, or when you're just looking for a tasty midnight snack. Try these four easy recipes:
Easy, Frugal Tuna Casserole Recipes
Tuna casseroles are one of the most frugal dinners you can make. Most picky kids will eat them, and most picky husbands will too! Whenever you can't think of something for dinner, you can bet you will probably have the ingredients on hand to make some of these all time favorites:
Grandma's Peach Canning Recipe
Grandma loved to bake peach pies or top pancakes with peaches instead of syrup. During the summer months, she would buy baskets of seconds and freeze them. Freezing peaches was much easier and faster than canning them, so she rarely bothered with canned fruit. Since she didn’t have a vacuum sealer, she used containers to hold her peaches. However, Nan, my mother, and I all use a vacuum sealer to prevent freezer burn. I really recommend this recipe over the more traditional peach canning ...
A. Pease Journey
Remnants of dried peas were found in Egyptian tombs. Hot pea soup was sold by Athenian vendors to passersby. The Romans served them with poultry or meat and vegetables added to them. In the middle ages, peas were a main staple food that kept the peasants well-fed during the harsh winter months. The Chinese grew pea pods and ate them fresh. The old Anglo-Saxon word pease was later changed to pea in modern English.The French court of Louis XIV were fond of petit pois,or baby peas that were too ...
Holiday Leftover Ideas
The holidays are a time for friends and family and good old-fashioned home cooking. Who can resist the tempting smells coming from the kitchen at this most favorite time of year? Holiday dinners were among my favorite, most memorable meals as a child. Our family shared our holiday meals with different relatives each year, but wherever we were and whoever we were with, we always knew to expect good food and enjoyable family gatherings that we would remember for months to come.
Cucumber & Pork Soup
Fire Cracker Italian Sausage Pasta
You will find that this recipe is very easy to make. And you can prep all of your ingredients in advance. Perfect for the busy mom on the go. Once you have all your troops ready for dinner, you can toss it all together in a matter of minutes.
Cucumbers with Yogurt & Mint
Almost every day I eat with my energy in mind, but I don't let that be the end of it. I take what I have learned about what works best for my body and take it one step further in order to connect with the changing seasons!
Sweet & Sour Pork (Gu Lao Rou)
Sweet & Sour Pork is the most well known Chinese food abroad. According to a Cantonese chef, the primitive or the authentic cooking method of the dish is to add Cantonese pickled vegetables. When cooking, simply sauté the pickled vegetables along with the deep fried pork. Unfortunately, it is not always easy to find Cantonese pickled vegetables, so here I'll be pleased to introduce everyone a Sweet & Sour Pork recipe without the pickled vegetables but still tastes as delicious.
Easy Holiday Quick Bread Recipes
Quick breads are a quick, easy accompaniment to any holiday meal. For the best-tasting holiday quick breads, here are some helpful hints: - Only grease the bottoms of the loaf pans or the sides of the bread will pull away from the sides of the baking pan. - Bake in the center of the center rack of the oven. - When adding liquids to the dry ingredients, stir only until dry ingredients are moistened. Batter will be lumpy. - Quick breads can be made ahead and ...
Chinese Eight Treasure Rice Pudding (Ba Bao Fan)
The eight-treasure rice pudding is a well known traditional Chinese dessert, cooked with sticky rice and 8 different freshly dried fruits (typically called dates here in general) and nuts. This food has been through several thousand years and spreads the entire nation. The ingredients used in each place are largely identical but with minor differences. The eight-treasure rice pudding from south of Yangtse River is one of the most well-known varieties and has become a delicacy in Chinese ...
Low Fat Salmon Recipes
Finding delicious low fat salmon recipes has just become easier since you found our website. There are many wonderful low fat salmon recipes that will please your palate plus the palates of your dinner guests or family.
Braised Fish in Soy Sauce (Hong Shao Yu)
Braised fish in soy sauce is the basic craft of Chinese dish. The distinguishing characteristics are it looks red and glossy, rich in smell and thick in gravy. Both sides of the fish slice must be fried to become golden yellow, a thin crispy layer of skin should be left on the top before you take it out of the hot oil pot. This is the key step of forming the gloss, or you may have a dish that looks gloomy and gets torn to pieces during cooking process.
Swordfish, a Nutritious and Healthy Addition to Any Diet
Swordfish belongs to the group of fish that have recently become more appreciated for their contribution of omega-3 essential oils to the diet. These fats, which have to be provided by the diet, have now been shown to have a host of health giving benefits including combatting rheumatoid arthritis, heart attacks, high blood pressure, clogged arteries, psoriasis, asthma, inflammatory bowel disease, multilple sclerosis and even mirgraine headaches. Doctors and nutritionists now recommend three ...
Ground Turkey Recipes
Our family has recently made the switch from ground beef to ground turkey. With ground beef more than $2 a pound, we had basically quit eating hamburger for quite some time. On a recent trip to the grocery store I noticed that ground turkey was HALF the price of ground beef, about $1 a pound. I decided to give it a try, and our family loved the ground turkey. Honestly, you can't even tell the difference in taste, and it is very low fat. There is almost no fat to remove from your ...
Low Fat, Low Carb Baked Tortilla Chip with a Mango Salsa Dressing
Many low fat low cholesterol recipes are usually bland and un-flavorful but you can find some unique and tasty treats on our website that are full of flavor.