Food & Drink Articles & News
Carrots: A 40 Calorie Treat
Have you ever wondered who thought about digging up an orange root vegetable and tasting it? Well someone did and now we have carrots. Carrots are a wonderful source of vitamin A; one medium carrot can provide twice the daily recommended value.
Shopping For A CSA Farm
There are many things to consider when shopping for a Community Supported Agriculture farm, better known as CSA. It’s important to do your research and find the farm best suited to your needs. CSA farms can be as different as farmers who own them. You’ll want to find a farm that offers what you’re looking for, offers a price you can afford and more.
Adventures in Cheese Making – Walk this Whey
I’ve had homemade cheeses before and loved how they tasted, but I never got around to making cheese myself. So one day recently, I mustered up the courage and began the process of learning how to make a simple cheese.
How to Select and Prepare Shrimp
Among the many varieties of seafood, shrimp ranks as one of America's most favorite. Even people who dislike fish seem to enjoy shrimp and there is an endless number of ways in which shrimp may be prepared. The dense white meat of shrimp has a fresh, mild flavor that combines well with many ingredients. Shrimp is great for dieters as they are very low in fat and calories; however, they contain a greater level of cholesterol than most seafood so that must be taken into ...
Budget Scrumptious Party Spread
How can you have a lavish party spread when you are on a tight budget? If you know most of the guests are on a diet, are there to socialize and not there to stuff their faces with food, you could create a lavish feast for the eyes, with lots of creativity. Serve tiny bite size portions that allow your guests to taste everything at the table. Serve everything on beautiful plates and bowls. Food looks more expensive when served in dishes and ...
Vegan Chocolate Feeds The Sweet Tooth
Being a vegan doesn't mean eating boring food. One area that causes us more consternation than others is dessert. Most traditional desserts include milk or cream. Whether it's cake or cookies, the recipes usually call for dairy products.
Roast Meat - Times And Temperatures
Despite plenty of evidence to the contrary, I still see recipes that insist you should cook meat at high temperature for the first twenty minutes or so to seal it and then lower the level for the rest of the cooking time.
Why Does Popcorn Pop
Popcorn can be traced back early as the 1500. In 1519, Cortes got his first sight of popcorn when he invaded Mexico and came into contact with the Aztecs. Popcorn was an important food for the Aztec Indians, who also used popcorn as decoration for ceremonial headdresses, necklaces and ornaments on statues of their gods, including Tlaloc, the god of rain and fertility.
Why Popcorn Pops
Pop corn can be traced back early as the 1500. In 1519, Cortes got his first sight of popcorn when he invaded Mexico and came into contact with the Aztecs. Popcorn was an important food for the Aztec Indians, who also used popcorn as decoration for ceremonial headdresses, necklaces and ornaments on statues of their gods, including Tlaloc, the god of rain and fertility.
Different Types of Olives
Olives no longer come only in a can or jar waiting to be slid onto a child’s fingers or dropped into an awaiting martini. Gourmet olive varieties are widely available and come in an array of flavors.
Barbecue Sauce Recipes
The barbecue began in the American context during the late 1800's cattle drives in the West. The cowhands usually had low quality cuts of beef that had to be preserved over long periods of time of cattle driving.
Eating Wild Plants
There are a number of reasons you might want to use wild plants as food. Wild plants have some unique flavors that can be among your enjoyed favorites. Watercress with something sweet such as pancake syrup in a peanut butter sandwich is one I particularly enjoy. Dandelion greens pesto mixed with spaghetti sauce is another. Since the taste of many wild edible plants is so different from the usual cultivated vegetables, you likely will at first not accept some of them as a ...
How to Pick Fire Morels for Profit
Few things compare to thrill of poking through the woods, grass, and underbrush in search of this tasty little morsel. When you do find them chances are that there will be more than one. The reason for this is that fungi tend to have an underground "root" system that is normally there but relies on the proper conditions to flourish.
The Regional Cuisines of Chinese Cooking (Part 4 of 4)
Canton and Fukien: the southern cuisine The provinces of Fukien and Canton make up the southern coast of China, and are the 2 major constituents of the southern Chinese cuisine. As expected, seafood plays an important role due to the geography. The southern Chinese cuisine takes full advantage of the plentiful supply of lobsters, crabs, prawns, shrimps, etc. They are usually stir fried or steamed with ginger, and onion to eliminate the fishy smell. Seafood is also utilized ...
The Power of the Meal
Since the beginning of time one aspect of human social experience has stood out as the ‘place to be’ for communication and family bonding: the meal. In contemporary human life the evening dinner is often the only place and time that a family all sits down together. In tribal times (of course there are still tribes today) the cooking of a slaughtered animal or cultivated vegetables brought the group together to share ideas and feelings. Think about it these days; when you want to take someone ...
Olive Oil, Extra Virgin or Pure?
Olives and olive oil have a long history. It has been suggested that olives and olive oil have been around as long a 6000 years. The Bible even references olive branches in the story of Noah’s Ark. It is unknown as to when people started to eat olives and their oil but its origins of use suggest that initially it was used in lamps as fuel as well as for cooking.
Belgian Waffle Irons Waffles are the Ultimate Comfort Food
Waffles have been the comfort food in many a kitchen. A waffle is a flat batter cake cooked between two hot plates that are called a waffle iron. Belgian waffle irons provide deep pockets to catch the butter and syrup. There is nothing like a warm, buttery waffle swimming in syrup.
The Risotto Experience
Eating out as a celiac can have the potential for frustration. It is really useful if you have a general idea of what dishes contain before choosing as it is really frustrating to get your mouth in the right shape for a particular dish and then find out it isn’t suitable.
Mindfulness And Eating: Divine Desk Dining
Are you stuck eating lunch at your desk again? Lucky you. You see, staying put can be surprisingly soothing compared to making a mad dash to the cafe for a sandwich and running back to your office, all the while worried that you’ll miss an important call. If you feel chained to your desk, try viewing it instead as a powerful anchor that keeps you from drifting mindlessly. Desk dining can be the epitome of mindlessness—or a remarkable opportunity to slow down, reconnect, and enjoy a ...
Easing Coughs Naturally
Whether it be the dead of winter or the high life of summer, colds and allergies seem to pop up out of nowhere and “catch” us completely off guard. Hand-in-hand with these seasonal terrors come the dreaded cough and there are two ways you can fight cold's comrade-in-arms----- with either over the counter cough drops ----- or ones that you can make yourself.
Create A Table Centerpiece That Works For Most
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Your Guide To Shopping For An Espresso Machine
You might be a little shocked and surprised when you start your espresso machine shopping adventure. These machines aren't cheap! Not the good ones anyway.
The Sucessful Dinner Party
This article is for people who are always on the go, and do not have a lot of money to spend on entertaining. What's wrong with this picture? I used to serve delicious dinners with wonderful desserts; (yes, I had checked around and, they were wonderful.) However, I knew that there was something missing. After I began working in Food Service, I had learned that it's the little things, that complete the big picture. It's not so hard For instance, the use of ...
Foraging And Eating Wild Edible Plants
There are a number of reasons you might want to use wild plants as food. Wild plants have some unique flavors that can be among your enjoyed favorites. Watercress with something sweet such as pancake syrup in a peanut butter sandwich is one I particularly enjoy. Dandelion greens pesto mixed with sphagetti sauce is another. Since the taste of many wild edible plants is so different from the usual cultivated vegetables, you likely will at first not accept some of them as a delicious flavorful ...
Cool Summer Gazpacho
Cool Summer Gazpacho This refreshing tomato soup is a great cool meal for those hot summer days. If you don't like your food spicy, you can leave out the jalapenos, if you like it spicier, just add a few drops of your favorite hot sauce. Enjoy! 5 medium tomatoes, peeled 1 cucumber, peeled and seeded 1/2 large onion 3 cloves of garlic 2 jalapenos, seeded 1 12oz. can of tomato juice 1 Tbsp chopped fresh cilantro 1 Tbsp chopped fresh chives 1 tsp worcestershire sauce 1 Tbsp balsamic vinegar ...
Tayberry, Raspberry And Strawberry Jam
The taste of Summer, bursting with flavour and anti-oxidant effects. Blackberry picking time was once a most important country activity. Country people would pick in droves, gathering the fruit for jams, tarts, crumble, jellies, teas, wine, ale, syrup, vinegar, cordial, summer puddings and the rest! Tayberry, Raspberry or Blackberry jelly is a great way to preserve this fruit for when it is needed in the winter - it makes a great base for a hot toddy. Legend has it that wild Blackberries ...
Earthnuts Or Pignuts (conopodium Majus)
An edible tuber common in British woodlands. Although these tasty tubers are beloved of pigs (hence the name) they are a most unusual and rewarding woodland snack and there was a time when they were a popular nibble for country children on their way to and from school. The fern like leaves appear along with the Lesser Celandine in the spring. During May and July they develop umbellifer heads with white flowers not unlike Cow Parsley. According to Gerard and others the Dutch once ate them ...
The French Paradox
The French, in terms of diet and disease, are a statistical enigma. They relish high fat food, consume alcohol regularly and often smoke - the very picture of the World Health Organisation's 'risk group'. High protein, meat based meals include duck, goose and pork - even cooked in fat as a preference! Butter, cream, pork fat and wine are regular ingredients.
Product Review -- Gourmet To Go
This busy mom has her hands full in coordinating both her family duties and representing two businesses, Kat's Coffees & More and Gourmet to Go. Her personal website, "Go Buy Gourmet" is under construction and should be completed very soon. However, if you would like to contact her about business opportunities, the product line(s) and/or gift ideas, you should email her at admin@gobuygourmet.com. Marissa gladly sent me a nice sample packet of no-bake ...
Chocolate Reviews
In a sporadic outburst of decadence I joined the Chocolate tasting Club. Every month a box of 'the-most-fantastic-chocolates-in-the-world' would drop the through the letterbox. Please enjoy these mouth watering treats in a linguistic format. No calories - you get to keep your teeth! You can also use this technique of turning immediate sensory information in writing to overcome writer's block !